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In this online course, legendary chef Wolfgang Puck teaches cooking. The course includes more than 15 video lessons and various supplemental materials.
This online course teaches the fundamentals of product managment, how to apply them and how to develop into an advanced product manager.
This course will provide an overview of the most important terms and concepts in the vast field of microbiology.
This course introduces the abdominal wall and displays understanding pain and patterns referred to the region, sentinel node biopsy, osteology and more.
This online course discusses the basic concepts of microbiology. It offers an essential overview of microbes and the diseases they cause. The course also explores the structure...
This online course explores what cloud computing is, what Salesforce is, and the types of jobs available.
Dieser interaktive Lernkurs mit Texten und einzelnen Videos enthält eine Einführung in das Thema der Maschinenelemente (Teil 2), vor allem für Studenten im Ingenieurstudium....
This course addresses topics that are likely to be tested in the NCLEX exam referring to therapies (parenteral and pharmacological) that assist the patient in making adjustments...
This course introduces the general principles of physiology and the main components of this scientific field.
This online course teaches the basic principles of biochemistry, including topics such as:protein structure, enzymes, catalysis, enzyme kinetics, metabolism, metabolic pathways,...
This course provides an overview of the nephron, the acute renal failure and the most important renal diseases, like urinary cancers.
This course will present all the human organ systems that are relevant for medical students as well as professionals to understand human anatomy.
This course serves as an introduction to the scientific fields of epidemiology and biostatistics.
This online course gives an introduction to European handwriting of the so-called “twelfth-century renaissance,” when manuscript production skyrocketed as never before.
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