Medicine, Pharmacy, Health: antibiotic resistance, nutrition

Antimicrobial Resistance in the Food Chain

Provider: Futurelearn

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Content

This online course explores how antibiotic use in farming is creating resistant bacteria within our food chain.

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The University of Nottingham

Antimicrobial Resistance in the Food Chain

Instructor:	Robert Atterbury
Provided by:	Futurelearn
Course language:	English
Fees:	free course
Level:	beginner
Certificate available?	(fee)
Format:	MOOC/online course

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