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This online course explores the basics of genetic engineering and biotechnology and why genetically modified organisms (GMOs) are politically contentious.

This course introduces a number of basic scientific principles underpinning the methodology of cooking, food preparation and the enjoyment of food. All topics covered have a...

There are over 100 million horses, donkeys and mules in the world today and owners of these animals can be found on almost every continent and in almost every society. The...

The course covers basic cell types as well as specific tissue. It provides the basis to later understand the structures and functions of the human organ systems.

This course will help students who have taken an introductory level biology course get ready for more advanced courses, including AP Biology.

In this course, students learn to recognize and to apply the basic concepts that govern integrated body function (as an intact organism) in the body's nine organ systems.

This online course provides an insight into Basic Cardiology, the physiology and functionality of the heart.

This online course gives an introduction to the basic fundamentals of energy metabolism. It explores the biochemical steps involved in energy production from glucose oxdiation...

This online course gives an introduction to image acquisition and analysis for biologists – from basic techniques to the future of image analysis.