This course will focus on contemporary challenges that managers and entrepreneurs in food and beverage businesses should be able to face; and will provide models and tools to design and implement appropriate courses of action to satisfy customers and build an advantage over the competition.
Dozent: | Professor Gabriele Troilo |
Bereitgestellt von: | Coursera |
Kurssprache: | Englisch |
Kosten: | kostenlos |
Level: | Anfänger |
Zertifikat erhältlich? | (Gebühr) |
Format: | MOOC/Online-Kurs |
Wie gefällt Dir der Kurs 'Food & Beverage Management'?