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Provider: Coursera
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Content

This course will focus on contemporary challenges that managers and entrepreneurs in food and beverage businesses should be able to face; and will provide models and tools to design and implement appropriate courses of action to satisfy customers and build an advantage over the competition.

Università Bocconi

Instructor: Professor Gabriele Troilo
Provided by: Coursera
Course language: English
Fees: free course
Level: beginner
Certificate available? (fee)
Format: MOOC/online course
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