Edukatico will keep you updated from time to time. (You can stop this at any time.)
Choose filter settings here or enter a search term above.
This online course (MOOC) gives participants the information and practical skills needed to optimize the way they eat. Included in the course are the following topics:Background...
This online course provides an overview of the most important health challenges facing the world today. It discusses topics such as:How to define and measure Global...
(for your current filter settings)
This online course teaches the basic principles of infant nutrition.
This online course gives an introduction to equine physiology, behavior, housing, nutrition, hygiene and disease management.
This online course explores how bacteria, fungi and viruses (the human microbiome) have an impact on health and gut function.
This online course (MOOC) explores the concepts driving current food production science, such as population growth, urbanization, resource constraints and underlying biological...
In this course, students will be introduced to the chemistry of the three macronutrients fat, carbohydrate and protein. They will learn how macronutrients are absorbed, stored,...
This online course shows how to use common kitchen ingredients for health, nutrition, natural herbal medicine & home remedies.
This online course explores the social and behavioral factors that contribute to health decisions and behaviors. It further discusses the fields of nutrition, physical activity,...
This online course explores the latest insights on the role of diet, nutrition and lifestyle in the prevention, occurrence and progression of cancer.
This online course is designed to create a more informed consumer about the quality, safety, healthfulness and sustainability of muscle foods and address current issues in...
This online course teaches how to lose weight and work out with Kettlebells.
This online course (MOOC) explores the latest research findings and international recommendations on a variety of nutrition-related aspects of pregnancy.
This health and wellness course focuses on the latest trends in health, nutrition, physical activity, and wellness. From stress management and sleep to overall wellbeing,...
This online course explores how the ingredients, biochemical reactions and process parameters in beer brewing influence the taste and aroma of beer.
This course introduces dairy management such as genetics, nutrition, reproduction, animal health, farm economics, and sustainability of dairy production systems.
This online course explores how antibiotic use in farming is creating resistant bacteria within our food chain.
This online course teaches key fitness, nutritional and recovery routines as well as workouts.
This introductory online course explores the role of chemistry in bacterial resistance and global food security.
This online course explores some basic recipes from a home cook and two professional chefs who prioritize healthful eating.
This online course aims to demystify the complex and conflicting messages we hear about nutrition, health and lifestyle today.
We use cookies, primarily to offer a great user experience and to further improve our website.
You can change your individual cookie settings here:
