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This online course (MOOC) gives participants the information and practical skills needed to optimize the way they eat. Included in the course are the following topics:Background...
This online course provides an overview of the most important health challenges facing the world today. It discusses topics such as:How to define and measure Global...
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This online course explores what foods and nutrients should and should not be consumed to improve mental wellbeing. It also discusses supplementation as treatment for mental...
This online course is designed to create a more informed consumer about the quality, safety, healthfulness and sustainability of muscle foods and address current issues in...
This online course teaches the basic principles of infant nutrition.
This online course explores the roles that microbes play in the production, preservation, and enhancement of foods in a variety of culinary traditions, and discovers the history...
This online course explores how bacteria, fungi and viruses (the human microbiome) have an impact on health and gut function.
This online course teaches key fitness, nutritional and recovery routines as well as workouts.
This online course helps to learn how to solve the ‘Rubik’s cube’ of systems thinking and how it’s applied to improve the environmental sustainability of food production systems.
This second part of the course will discuss how suboptimal nutrition may affect human health and will pay particular attention to global hunger and malnutrition.
This health and wellness course focuses on the latest trends in health, nutrition, physical activity, and wellness. From stress management and sleep to overall wellbeing,...
This course will give the participants the opportunity to experience a healthy and palatable new food and eating concept diet “The New Nordic Diet” and an understanding of how...
In this course, students will be introduced to the chemistry of the three macronutrients fat, carbohydrate and protein. They will learn how macronutrients are absorbed, stored,...
This course explores the role of food in health and includes applying nutrition science to guide learners on using food as medicine.
This online course explores some basic recipes from a home cook and two professional chefs who prioritize healthful eating.
This course provides an overview of the responsibilities of the home health care worker. It includes the concepts and skills involved in working with patients with mental...
This series of online courses explores common causes of human disease. The courses analyzes different types of human disease like infectious, cardiovascular and genetic diseases...
This online Master’s Degree in Nutritional Science is offered by The University of Texas at Austin.
This series of online courses gives an introduction to food and nutrition. It includes the impact of nutrition on human health, as well as topics such as malnutrition and...
This online course explores the social and behavioral factors that contribute to health decisions and behaviors. It further discusses the fields of nutrition, physical activity,...
This online course aims to demystify the complex and conflicting messages we hear about nutrition, health and lifestyle today.
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