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This nutrition and health course will teach students about the hazards associated with food and give them the tools to assess the dangers they can present. Participants will...

This online course explores how bacteria, fungi and viruses (the human microbiome) have an impact on health and gut function.

This online course aims to demystify the complex and conflicting messages we hear about nutrition, health and lifestyle today.

This course provides an overview of the responsibilities of the home health care worker. It includes the concepts and skills involved in working with patients with mental...

This course will give the participants the opportunity to experience a healthy and palatable new food and eating concept diet “The New Nordic Diet” and an understanding of how...

This online course (MOOC) explores the concepts driving current food production science, such as population growth, urbanization, resource constraints and underlying biological...

This online course explores the latest insights on the importance of nutrition and lifestyle in the development and treatment of cardiovascular diseases and diabetes mellitus.

This online course is designed to create a more informed consumer about the quality, safety, healthfulness and sustainability of muscle foods and address current issues in...

This online course helps to learn how to solve the ‘Rubik’s cube’ of systems thinking and how it’s applied to improve the environmental sustainability of food production systems.

This online course teaches the basic principles of infant nutrition.

This online course teaches how to lose weight and work out with Kettlebells.

This online course explores food’s journey from the farm to the body and also discusses new food technologies and nutrition around the world.

This second part of the course will discuss how suboptimal nutrition may affect human health and will pay particular attention to global hunger and malnutrition.

This course examines contemporary child nutrition and the impact of the individual decisions made by each family. The health risks associated with obesity in childhood are also...

This online course explores the production of beer, beer culture, marketing strategies, and its effects on the human body and health.

This online course teaches key fitness, nutritional and recovery routines as well as workouts.

This online course helps to learn the basics of crop production and find out how to feed the future world population without depleting our planet’s resources.

This online course shows how to maximizing your brain's health and fitness. It includes lessons on nutrition, excercise, sleep, and meditation.

This online course explores the science behind weight loss and develops a healthy eating plan to achieve a healthy weight. 

This online course explores the definition and impact of superfoods. It covers superfoods such as goji berries, quinoa, amaranth and green tea and discusses their biological,...