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This online course (MOOC) gives participants the information and practical skills needed to optimize the way they eat. Included in the course are the following topics:Background...
This online course provides an overview of the most important health challenges facing the world today. It discusses topics such as:How to define and measure Global...
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This online Master’s Degree in Nutritional Science is offered by The University of Texas at Austin.
This online course explores the science behind weight loss and develops a healthy eating plan to achieve a healthy weight.
This online course shows how to prepare nourishing and delicious meals.
This second part of the course will discuss how suboptimal nutrition may affect human health and will pay particular attention to global hunger and malnutrition.
This nutrition and health course will teach students about the hazards associated with food and give them the tools to assess the dangers they can present. Participants will...
This online course explores food’s journey from the farm to the body and also discusses new food technologies and nutrition around the world.
This course provides an overview of the responsibilities of the home health care worker. It includes the concepts and skills involved in working with patients with mental...
This course explores the role of food in health and includes applying nutrition science to guide learners on using food as medicine.
This online course teaches how to lose weight and work out with Kettlebells.
In this course, students will be introduced to the chemistry of the three macronutrients fat, carbohydrate and protein. They will learn how macronutrients are absorbed, stored,...
This online course gives an introduction to equine physiology, behavior, housing, nutrition, hygiene and disease management.
This online course explores the roles that microbes play in the production, preservation, and enhancement of foods in a variety of culinary traditions, and discovers the history...
This course introduces dairy management such as genetics, nutrition, reproduction, animal health, farm economics, and sustainability of dairy production systems.
This online course aims to demystify the complex and conflicting messages we hear about nutrition, health and lifestyle today.
This online course explores how bacteria, fungi and viruses (the human microbiome) have an impact on health and gut function.
This online course (MOOC) explores the latest research findings and international recommendations on a variety of nutrition-related aspects of pregnancy.
This online course is designed to create a more informed consumer about the quality, safety, healthfulness and sustainability of muscle foods and address current issues in...
This online course teaches key fitness, nutritional and recovery routines as well as workouts.
This health and wellness course focuses on the latest trends in health, nutrition, physical activity, and wellness. From stress management and sleep to overall wellbeing,...
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