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This online course aims to demystify the complex and conflicting messages we hear about nutrition, health and lifestyle today.

This online Master’s Degree in Nutritional Science is offered by The University of Texas at Austin.

This online course series gives an introduction to the role of nutrition and lifestyle in disease occurrence and prognosis.

This online course helps to learn the basics of crop production and find out how to feed the future world population without depleting our planet’s resources.

This course gives an introduction to modern analytical science techniques and how they can be used to uncover food fraud. Participants will acquire knowledge and understanding...

This online course (MOOC) explores the latest research findings and international recommendations on a variety of nutrition-related aspects of pregnancy.

This online course explores how bacteria, fungi and viruses (the human microbiome) have an impact on health and gut function.

This online course explores various topics related to food quality and the organization of the agro-food value chains.

This online course provides a brief introduction to the U.S. food system. It also includes key historical and political factors that have helped shape the current food system.

This nutrition and health course will teach students about the hazards associated with food and give them the tools to assess the dangers they can present. Participants will...

This online course explores how the ingredients, biochemical reactions and process parameters in beer brewing influence the taste and aroma of beer.

This online course shows how to prepare nourishing and delicious meals.

This online course explores the science behind weight loss and develops a healthy eating plan to achieve a healthy weight. 

This online course teaches how to lose weight and work out with Kettlebells.

This course examines contemporary child nutrition and the impact of the individual decisions made by each family. The health risks associated with obesity in childhood are also...

This online course explores the production of beer, beer culture, marketing strategies, and its effects on the human body and health.

This online course teaches key fitness, nutritional and recovery routines as well as workouts.

This online course explores how food goes from farm to fork. It covers topics such as food security, supply chains, food production, and agriculture.

This online course series explores the science behind dietary interventions and exercise strategies for optimal fitness programming. It shows how the combination of diet and...

This online course explores some basic recipes from a home cook and two professional chefs who prioritize healthful eating.