Advanced Search

This online course explores the science behind weight loss and develops a healthy eating plan to achieve a healthy weight. 

This online course explores how food systems can become more sustainable.

This online course (MOOC) gives participants the information and practical skills needed to optimize the way they eat. Included in the course are the following topics:Background...

This course gives an introduction to modern analytical science techniques and how they can be used to uncover food fraud. Participants will acquire knowledge and understanding...

This online course helps to learn the basics of crop production and find out how to feed the future world population without depleting our planet’s resources.

In this course, students will be introduced to the chemistry of the three macronutrients fat, carbohydrate and protein. They will learn how macronutrients are absorbed, stored,...

This online course explores the social and behavioral factors that contribute to health decisions and behaviors. It further discusses the fields of nutrition, physical activity,...

This online course explores how bacteria, fungi and viruses (the human microbiome) have an impact on health and gut function.

This online course shows how to prepare nourishing and delicious meals.

This online course explores food’s journey from the farm to the body and also discusses new food technologies and nutrition around the world.

This online course teaches how to lose weight and work out with Kettlebells.

This online course explores global availability of food from an interdisciplinary perspective.

This online course explores the latest insights on the role of diet, nutrition and lifestyle in the prevention, occurrence and progression of cancer.

This online course explores the roles that microbes play in the production, preservation, and enhancement of foods in a variety of culinary traditions, and discovers the history...

This online course teaches the basic principles of infant nutrition.

This second part of the course will discuss how suboptimal nutrition may affect human health and will pay particular attention to global hunger and malnutrition.

This course will give the participants the opportunity to experience a healthy and palatable new food and eating concept diet “The New Nordic Diet” and an understanding of how...

This online course series explores the science behind dietary interventions and exercise strategies for optimal fitness programming. It shows how the combination of diet and...

This online course teaches key fitness, nutritional and recovery routines as well as workouts.

This course encompasses the study of eating as it affects the health and well-being of every human. Topics include taste preferences, food aversions, the regulation of hunger...